Includes Everything you Need to Make Delicious and Authentic Sushi Right From Home
Shrimp Avocado Roll Recipe
This shrimp avocado roll is a tasty and healthy substitute for traditional sushi rolls. It's ideal for a light lunch or snack, and it's simple to prepare at home.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Combine the mayonnaise, garlic powder, onion powder, and salt in a mixing bowl.
- Cut the avocado into thin slices after peeling and pitting it.
- Cooked shrimp should be cut in half lengthwise.
- Place a sheet of nori, shiny side down, on a sushi mat.
- Spread a thin layer of mayonnaise mixture on top of the nori, leaving a 1/2-inch border.
- 1 cup cooked sushi rice, evenly distributed over the mayonnaise.
- Arrange a quarter of the avocado slices and shrimp halves down the center of the rice.
- Roll the nori tightly around the filling, beginning at the bottom, with the sushi mat.
- Continue with the rest of the nori sheets, rice, avocado, and shrimp.
- Make bite-sized pieces of the rolls.
- Serve with wasabi and soy sauce.
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